winter Menu
With an ever-changing menu, indulge your tastebuds where culinary artistry meets exquisite craftsmanship. Explore our thoughtfully curated menus, showcasing a diverse array of beautifully prepared dishes and hand-picked drinks that promise to elevate your dining experience to new heights.
Starters
Spiced parsnip soup, horseradish cream and crusty bread (V) (VGA) (GFA) 7.25
Home fried tortilla chips, melted cheddar cheese, guacamole, tomato salsa, jalapeno peppers, sour cream (V) (VGA) 8.95
Seared king scallops, pea puree, crispy smoked bacon, lemon & thyme cream 16.50
Tandoori Chicken wing, lime & coriander yoghurt, cucumber & mint salad 8.95
Selection of Bread, Olives & sundried tomatoes, oil & balsamic vinegar (V) (VGA) 7.95
Main Course
Pork Belly, champ potato, heritage carrots wholegrain mustard gravy 21.50
Pan fried Chinese five spiced sea bass, Chinese style stir fried noodles, soy & hoisin sauce 22.95
Winter vegetables Balti, garlic & Coriander naan, steamed rice, bhaji bites (VG) 16.95
Add Grilled Chicken (GF) 4.50 Add King Prawns (GF) 6.00
Pie of the week, mash potato, winter greens and jus 18.95
Gnocchi Pomodora, balsamic roasted cherry vine tomatoes, basil oil, garlic ciabatta 16.95
Buttermilk Chicken Burger, BBQ sauce, baby gem lettuce, gherkin, cheddar, smoked paprika mayonnaise, toasted grill house bun, seasoned fries 17.50
Cod and Chips – fillet of cod, hand cut chips, crushed minted peas, tartare sauce, lemon 17.45
Add The Lesters Curry Sauce 3.00
The Lesters chopped steak burger, tomato relish, baby gem lettuce, gherkins, smoked bacon, cheddar, smoked paprika mayonnaise, toasted grill house bun, seasoned fries (GFA) 17.50
Steak & Grill
Dry aged Yieldfields Farm beef served with French fries or hand cut chips and a garlic mushroom, red onion & tomato tartlet
8oz Fillet (GFA) 34.45
8oz Rump (GFA) 24.95
10oz Ribeye (GFA) 29.95
Mixed grill – Sausage, rump steak, fried egg, lamb cutlet, gammon steak, cajun spiced chicken 28.95
Add a sauce (GFA) black pepper, Diane, chili & garlic butter, blue cheese cream 3.95
Sides
Star anise and honey roasted heritage carrots (GF) (V) 4.50
BBQ seasoned French fries 4.25
Please note: Menus are subject to change.
(V) Vegetarian (VG) Vegan (VGA) Vegan Alternative (GF) Gluten Free (GFA) Gluten Free Alternative
we always advise you to speak to a member of staff if you have any food allergies or intolerance. We are happy to provide you with the allergen guidelines to support you in making your own menu choice; however, we cannot recommend or tell you what is suitable for you to eat or drink. We declare the main fourteen allergens recognised by the FSA, but we are unable to give information on allergens outside of this; however, as we handle many allergens in our busy kitchen we therefore cannot guarantee all traces of allergens are completely removed.
